Alpencheddar Albert Kraus

Alpencheddar Albert Kraus, from Algau in Germany, has created a cross-channel collaboration with Mary Quicke from Devon.
An unusual blend of a British Farmhouse Cheddar and an Alpine style cheese.
It has a distinct sweet, nuttiness, from the Alpine cheese, paired with the acidity of the cheddar, which leads to a tangy finish and flavours of hazelnut and sweet apricot.