Likened to a French Morbier but produced in the rolling hills of the Cotswolds.
Smooth and supple with a striking line of aah running through it. Flavour has rich notes of hazelnut.
Ashcombe
£50.00 per kg
Description
Cow’s milk
Pasteurised
Additional information
| Weight | 250 g |
|---|---|
| weight | 250g, 500g, 1kg |
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