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Order by 10am Monday – Thursday for next day delivery. Friday and weekend orders will be posted out on Monday

  • Strathdon Blue

    £39.00 per kg
    This celebrated cheese has won many international awards including super gold at the 2014 world cheese awards. Produced by the Stone family at Highland Fine Cheeses in Twin, Scotland. Continental in style, rich, full and creamy. Slightly Salty to start with a peppery finish.
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  • Yoredale

    £52.00 per kg
    A raw milk Wensleydale. Typically matured for 3 months by Carlew Dairy in Leyburn. Smooth buttery with an lingering flavour.
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  • Single Gloucester

    £40.00 per kg
    Produced by Jonathan Crump with milk from Gloucester cows on his farm in Standish. Matured for 4-6 weeks, it has a gentle, milky taste with zesty undertones and a clean finish.

    Minimum Order 250g

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  • Wensleydale With Ginger

    £32.00 per kg
    Real Yorkshire Wensleydale from Hawes with the addition of stem ginger.

    Minimum Order 250g

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  • Swaledale Blue

    £50.00 per kg
    Produced by the Swaledale Cheese company at Metcalfe Farm in Leyburn. A stilton-style cheese with grassy and nutty tones, a perfectly balanced creamy cheese.

    Minimum Order 250g

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