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St Andrews Farmhouse Cheddar

£40.00 per kg

Matured for 12 months and made with unpasteurised cow’s milk by Jane Stewart in Anstruther, Fife.

Creamy, Tangy and Savoury with notes of fresh grass and tropical fruit.

Actual Weight (g)
Total Price

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Description

  • Cow’s Milk

  • Unpasteurised

Additional information

Weight 250 g
weight

250g, 500g, 1kg

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